Bacardi Rum Cake recipes
Results: 1 - 10 of 23036
Ingredients (11)
:
1 cup chopped pecans or walnuts
1 (520 g) package yellow cake mix (You just use the cake mix as is, do not add other ingredient...
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- 1 cup chopped pecans or walnuts
- 1 (520 g) package yellow cake mix (You just use the cake mix as is, do not add other ingredients listed on cake box.)
- 1 (92 g) package vanilla instant pudding mix
- 4 eggs
- 1/2 cup cold water
- 1/2 cup cooking oil
- 1/2 cup amber rum or 1873 rum
- 1/2 cup butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup amber rum or 1873 rum
- 1 (520 g) package yellow cake mix (You just use the cake mix as is, do not add other ingredients listed on cake box.)
- 1 (92 g) package vanilla instant pudding mix
- 4 eggs
- 1/2 cup cold water
- 1/2 cup cooking oil
- 1/2 cup amber rum or 1873 rum
- 1/2 cup butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup amber rum or 1873 rum
Ingredients (11)
:
3/4 cup walnuts (Chopped)
1 (18 1/2 ounce) package yellow cake mix (Betty Crocker or Duncan Hines)
1 (3 3/4 ounce) package Jell...
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- 3/4 cup walnuts (Chopped)
- 1 (18 1/2 ounce) package yellow cake mix (Betty Crocker or Duncan Hines)
- 1 (3 3/4 ounce) package Jello Instant Vanilla Pudding Mix
- 4 eggs
- 1/2 cup cold water
- 1/2 cup Wesson Oil
- 1/2 cup rum (Bacardi Dark Rum)
- 1/4 lb butter
- 1/4 cup water
- 1 cup granulated sugar
- 1/2 cup rum (Bacardi Dark Rum)
- 1 (18 1/2 ounce) package yellow cake mix (Betty Crocker or Duncan Hines)
- 1 (3 3/4 ounce) package Jello Instant Vanilla Pudding Mix
- 4 eggs
- 1/2 cup cold water
- 1/2 cup Wesson Oil
- 1/2 cup rum (Bacardi Dark Rum)
- 1/4 lb butter
- 1/4 cup water
- 1 cup granulated sugar
- 1/2 cup rum (Bacardi Dark Rum)
Ingredients (7)
:
1 c. chopped pecans or walnuts
1 (18 1/2 oz.) pkg. yellow cake mix
1 (3 3/4 oz.) pkg. instant vanilla pudding
4 eggs
1/2 c. col...
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- 1 c. chopped pecans or walnuts
- 1 (18 1/2 oz.) pkg. yellow cake mix
- 1 (3 3/4 oz.) pkg. instant vanilla pudding
- 4 eggs
- 1/2 c. cold water
- 1/2 c. Wesson oil
- 1/2 c. Bacardi dark rum (80 proof)
- 1 (18 1/2 oz.) pkg. yellow cake mix
- 1 (3 3/4 oz.) pkg. instant vanilla pudding
- 4 eggs
- 1/2 c. cold water
- 1/2 c. Wesson oil
- 1/2 c. Bacardi dark rum (80 proof)
Ingredients (8)
:
1 c. chopped pecans or walnuts
1 pkg. (2 layer size) yellow cake mix
1 pkg. (4 serving size) Jello brand vanilla flavor instant...
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- 1 c. chopped pecans or walnuts
- 1 pkg. (2 layer size) yellow cake mix
- 1 pkg. (4 serving size) Jello brand vanilla flavor instant pudding & pie filling
- 4 eggs
- 1/2 c. water
- 1/4 c. oil
- 1 cup sugar (for glaze)
- 1/2 c. Bacardi dark rum (80 proof)
- 1 pkg. (2 layer size) yellow cake mix
- 1 pkg. (4 serving size) Jello brand vanilla flavor instant pudding & pie filling
- 4 eggs
- 1/2 c. water
- 1/4 c. oil
- 1 cup sugar (for glaze)
- 1/2 c. Bacardi dark rum (80 proof)
Ingredients (10)
:
1 (18 1/4 ounce) box chocolate cake mix
1 (12 ounce) package semi-sweet chocolate chips
1 (3 1/2 ounce) box chocolate instant p...
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- 1 (18 1/4 ounce) box chocolate cake mix
- 1 (12 ounce) package semi-sweet chocolate chips
- 1 (3 1/2 ounce) box chocolate instant pudding
- 1 cup divided Bacardi dark rum
- 1 cup raspberry preserves
- 3/4 cup water
- 2 tablespoons shortening
- 1/2 cup canola oil
- 1 ounce vanilla flavored squares
- 4 eggs
- 1 (12 ounce) package semi-sweet chocolate chips
- 1 (3 1/2 ounce) box chocolate instant pudding
- 1 cup divided Bacardi dark rum
- 1 cup raspberry preserves
- 3/4 cup water
- 2 tablespoons shortening
- 1/2 cup canola oil
- 1 ounce vanilla flavored squares
- 4 eggs
Ingredients (11)
:
1 cup chopped pecans (or walnuts)
1 (18 1/2 ounce) package yellow cake mix
1 (3 3/4 ounce) package vanilla flavor instant puddi...
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more
)

- 1 cup chopped pecans (or walnuts)
- 1 (18 1/2 ounce) package yellow cake mix
- 1 (3 3/4 ounce) package vanilla flavor instant pudding and pie filling mix (I used Jello)
- 4 eggs
- 1/2 cup cold water
- 1/2 cup oil
- 1/2 cup bacardi golden rum
- 1/2 cup butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup bacardi rum
- 1 (18 1/2 ounce) package yellow cake mix
- 1 (3 3/4 ounce) package vanilla flavor instant pudding and pie filling mix (I used Jello)
- 4 eggs
- 1/2 cup cold water
- 1/2 cup oil
- 1/2 cup bacardi golden rum
- 1/2 cup butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup bacardi rum
Ingredients (12)
:
cake
1 package white cake mix
1 (4 ounce) package instant coconut cream pudding mix
1/3 cup dark rum
4 eggs
1/2 cup water
1/4 c...
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- cake
- 1 package white cake mix
- 1 (4 ounce) package instant coconut cream pudding mix
- 1/3 cup dark rum
- 4 eggs
- 1/2 cup water
- 1/4 cup oil
- frosting
- 1 (8 ounce) can crushed pineapple
- 1 (4 ounce) package instant coconut cream pudding mix
- 1/3 cup dark rum
- 1 (9 ounce) container frozen whipped topping
- 1 package white cake mix
- 1 (4 ounce) package instant coconut cream pudding mix
- 1/3 cup dark rum
- 4 eggs
- 1/2 cup water
- 1/4 cup oil
- frosting
- 1 (8 ounce) can crushed pineapple
- 1 (4 ounce) package instant coconut cream pudding mix
- 1/3 cup dark rum
- 1 (9 ounce) container frozen whipped topping
Ingredients (5)
:
1 1/2 cups vanilla wafer crumbs (about 50 cookies )
1/4 cup Bacardi dark rum
1/4 cup honey
8 oz. (2 cups) ground walnuts
Confec...
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- 1 1/2 cups vanilla wafer crumbs (about 50 cookies )
- 1/4 cup Bacardi dark rum
- 1/4 cup honey
- 8 oz. (2 cups) ground walnuts
- Confectioner's sugar
- 1/4 cup Bacardi dark rum
- 1/4 cup honey
- 8 oz. (2 cups) ground walnuts
- Confectioner's sugar
Ingredients (11)
:
1 (18 ounce) box yellow cake mix
1 (3 3/4 ounce) box instant vanilla pudding
4 eggs
1/2 cup cold water
1/2 cup vegetable oil
1/...
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- 1 (18 ounce) box yellow cake mix
- 1 (3 3/4 ounce) box instant vanilla pudding
- 4 eggs
- 1/2 cup cold water
- 1/2 cup vegetable oil
- 1/2 cup rum (151 or dark)
- 1 cup pecans
- 1/2 cup butter
- 1/4 cup water
- 1 cup granulated sugar
- 1/2 cup spiced rum
- 1 (3 3/4 ounce) box instant vanilla pudding
- 4 eggs
- 1/2 cup cold water
- 1/2 cup vegetable oil
- 1/2 cup rum (151 or dark)
- 1 cup pecans
- 1/2 cup butter
- 1/4 cup water
- 1 cup granulated sugar
- 1/2 cup spiced rum
Ingredients (2)
:
1 oz. Bacardi Light Rum®
0.25 oz. BOLS Peppermint White
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- 1 oz. Bacardi Light Rum®
- 0.25 oz. BOLS Peppermint White
- 0.25 oz. BOLS Peppermint White
Lovely moist cake. I usually make it around New Years, makes a nice looking dessert for a bu... ( more )
Sprinkle nuts over bottom of greased 10 inch tube pan or 12 cup bundt pan. Stir together cak... ( more )
Prep: 20m