Corn Souffle recipes

"I make this every year, and my family always looks forward to having it. It's one of those... ( more )

Preheat oven to 350 degrees F (175 degrees C). Combine the corn, creamed corn, sugar, flour,... ( more )

Servs: 8

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Ingredients (7)

: 2/3 cup flour 1/3-1/2 cup sugar 4 teaspoons baking powder 4 eggs 1/2 cup butter or margarine 1 cup milk 2 cans corn ( more )

- 2/3 cup flour
- 1/3-1/2 cup sugar
- 4 teaspoons baking powder
- 4 eggs
- 1/2 cup butter or margarine
- 1 cup milk
- 2 cans corn

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I got this recipe from the Washington Post about 15 years ago and have been making it ever s... ( more )

Combine flour, sugar and baking powder. Mix in eggs, margarine, milk and corn. Pour into a w... ( more )

Prep: 15m

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Ingredients (5)

: 1/2 cup butter or margarine 2 boxes Jiffy corn muffin mix 16 ounces sour cream 2 cans creamed corn 4 eggs ( more )

- 1/2 cup butter or margarine
- 2 boxes Jiffy corn muffin mix
- 16 ounces sour cream
- 2 cans creamed corn
- 4 eggs

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This recipe came from my aunt who is a fabulous cook! She made this every year for Thanksgiv... ( more )

Preheat oven to 350 degrees F. Melt the 1/2 cup of butter in a large casserole dish in the m... ( more )

Prep: 5m

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Ingredients (10)

: 2 eggs 1 (8 1/2 ounce) package Jiffy corn muffin mix 1 cup creamed corn 1 cup whole kernel corn 2 tablespoons pimientos, choppe... ( more )

- 2 eggs
- 1 (8 1/2 ounce) package Jiffy corn muffin mix
- 1 cup creamed corn
- 1 cup whole kernel corn
- 2 tablespoons pimientos, chopped drained (optional)
- 1/2 cup butter
- 1/2 medium green pepper
- 1 medium onion
- 1/2 pint sour cream
- 1 cup chredded cheddar cheese

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My favorite holiday recipe! I have started making it during the year because twice a year is... ( more )

Mix eggs, cornbread mix, creamed corn, kernal corn and pimentos together in a pyrex serving ... ( more )

Prep: 45m

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Corn souffle - More like this

Ingredients (6)

: 2 cans creamed corn 1 can whole kernel corn (do not drain) 4 eggs 16 ounces sour cream 4 tablespoons sugar 2 boxes Jiffy baking... ( more )

- 2 cans creamed corn
- 1 can whole kernel corn (do not drain)
- 4 eggs
- 16 ounces sour cream
- 4 tablespoons sugar
- 2 boxes Jiffy baking mix (not corn muffin mix)

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This is a scrumptious way to serve a corn side dish. ( more )

Combine all ingredients in a big bowl. Pour into a greased 13 x 9 inch pan. Bake 350 degrees... ( more )

Prep: 5m

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Ingredients (9)

: 1 (14 1/2 ounce) can salt-free cream-style corn 1/2 cup nonfat milk 1/4 cup liquid egg substitute 1 tablespoon corn oil margari... ( more )

- 1 (14 1/2 ounce) can salt-free cream-style corn
- 1/2 cup nonfat milk
- 1/4 cup liquid egg substitute
- 1 tablespoon corn oil margarine
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 1 dash freshly ground black pepper
- 3 large egg whites

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This is not a classic souffle, which would need to be served immediately, but a version of a... ( more )

Preheat the oven to 325 degrees F. Spray a 2 1/2-quart baking dish with nonstick vegetable s... ( more )

Prep: 20m

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Corn Souffle (Microwave) - More like this

Ingredients (7)

: 2 eggs 5 teaspoons cornstarch 1 tablespoon sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1 (16 ounce) can cream-style corn 1 cup ... ( more )

- 2 eggs
- 5 teaspoons cornstarch
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 (16 ounce) can cream-style corn
- 1 cup heavy cream

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It's easy to make and light and creamy. Delicious side dish. ( more )

Beat eggs, cornstarch, sugar, salt, and pepper in medium size bowl until well blended. Beat ... ( more )

Prep: 10m

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Ruth's Corn Souffle - More like this

Ingredients (8)

: 1 (15 ounce) can creamed corn 1/2 cup yellow cornmeal 1 teaspoon salt 1 cup sour cream 2 eggs 1 cup cheddar cheese 1/2 cup butt... ( more )

- 1 (15 ounce) can creamed corn
- 1/2 cup yellow cornmeal
- 1 teaspoon salt
- 1 cup sour cream
- 2 eggs
- 1 cup cheddar cheese
- 1/2 cup butter
- 1 can diced ortega green chilies

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This is so quick and simple to toss together. Makes a great side dish for just about any meal. ( more )

Combine all ingredients in a bowl. Pour into a 9x13 baking dish. Bake in a 350 degree oven f... ( more )

Prep: 5m

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Gramma's Corn Souffle - More like this

Ingredients (8)

: 3 cans whole kernel corn 3 tablespoons butter 6 tablespoons flour 3 cups milk 3 teaspoons salt pepper 6 eggs 1 green pepper, ch... ( more )

- 3 cans whole kernel corn
- 3 tablespoons butter
- 6 tablespoons flour
- 3 cups milk
- 3 teaspoons salt
- pepper
- 6 eggs
- 1 green pepper, chopped (optional)

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My favorite recipe from my gramma. She always called it a souffle but it is more of a corn p... ( more )

In large dutch oven, melt butter over med high heat. Stir in flour, until mixed, it will loo... ( more )

Prep: 20m

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Cheese and Corn Souffle - More like this

Ingredients (11)

: 1/4 cup butter or margarine 1/4 cup flour 1 (16 ounce) can cream-style corn 1/3 cup milk 1/8 teaspoon salt 1/8 teaspoon garlic ... ( more )

- 1/4 cup butter or margarine
- 1/4 cup flour
- 1 (16 ounce) can cream-style corn
- 1/3 cup milk
- 1/8 teaspoon salt
- 1/8 teaspoon garlic salt
- 1/2 teaspoon Worcestershire sauce
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup shredded provolone cheese
- 5 beaten egg yolks
- 5 stiffly beaten egg whites

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Preheat oven to 350 degrees. In a medium skillet, melt butter or margarine and stir in flour... ( more )

Prep: 20m