Mexican Salsa recipes

Results: 1 - 10 of 9074
Ingredients (5) Eye: 4 grilling steaks, 4-6oz (Standing Rib, Top Sirloin etc) 6 teaspoons adobo seasoning 2 cups salsa salt 8 slices cheese ( more )
- 4 grilling steaks, 4-6oz (Standing Rib, Top Sirloin etc)
- 6 teaspoons adobo seasoning
- 2 cups salsa
- salt
- 8 slices cheese
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Yummies

I wanted my steak to have a bit of zip so made up this recipe. I did enjoy it! I used recip... ( more )

Sprinkle the Adobo spice on both sides of the steak and rub it in well, Season with salt &am... ( more )

Prep: 5m

Ingredients (8) Eye: 6 small ripe tomatoes 1/3 cup lime juice (3 to 4 medium limes if using fresh) 2 tablespoons finely chopped red onions 2 tablesp... ( more )
- 6 small ripe tomatoes
- 1/3 cup lime juice (3 to 4 medium limes if using fresh)
- 2 tablespoons finely chopped red onions
- 2 tablespoons finely chopped fresh cilantro or parsley
- 1-2 jalapeno pepper
- 2 teaspoons red wine vinegar
- 1/8 teaspoon salt (optional)
- ground black pepper
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Very tasty! ( more )

For a smooth sauce, thoroughly process all ingredients in a blender or food processor. If yo... ( more )

Prep: 5m

Ingredients (6) Eye: 4 large tomatoes or 8 small romane tomatoes 1 large red onion 2 limes 1/2 cup cilantro 2 tablespoons sea salt hot pepper ( more )
- 4 large tomatoes or 8 small romane tomatoes
- 1 large red onion
- 2 limes
- 1/2 cup cilantro
- 2 tablespoons sea salt
- hot pepper
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Had two exchange students from mexico for the summer and they taught me how to make fresh sa... ( more )

Chop tomatoes, onions, and cilantro mix in bowl. Squeeze limes over mixture. Add sea salt. S... ( more )

Prep: 10m

Ingredients (11) Eye: 1 (15 ounce) can diced tomatoes 1/2 teaspoon oregano 1 teaspoon salt 2 garlic cloves 3 tablespoons red onions 1/4 cup fresh cil... ( more )
- 1 (15 ounce) can diced tomatoes
- 1/2 teaspoon oregano
- 1 teaspoon salt
- 2 garlic cloves
- 3 tablespoons red onions
- 1/4 cup fresh cilantro
- 1 (4 ounce) can green chilies
- 1 (4 ounce) can jalapeno peppers
- 1 teaspoon vinegar
- chopped fresh serrano peppers
- 1/2 fresh lemon, juice of
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Salsa using popular and traditional ingredients. Add more or less peppers according to your... ( more )

Combine all ingredients and mix well. Let stand for 3 hours. Excellent with tacos or as a di... ( more )

Prep: 10m

Ingredients (8) Eye: 3/4 lb fresh tomatillos 3/4 lb tomatoes 3/4 cup chopped white onions 1/2 cup chopped fresh cilantro 3 tablespoons lime juice 2 ... ( more )
- 3/4 lb fresh tomatillos
- 3/4 lb tomatoes
- 3/4 cup chopped white onions
- 1/2 cup chopped fresh cilantro
- 3 tablespoons lime juice
- 2 cloves garlic
- 1 1/2-2 tablespoons chopped fresh jalapeno chiles
- salt
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Yummies

This easy salsa/salad is great with fajitas or on it's own as a salad. This is a recipe I tw... ( more )

Remove and discard husks from the tomatillos; rinse, chop and put into a bowl. Rinse and cor... ( more )

Prep: 20m

Ingredients (6) Eye: 4 ripe fresh tomatoes (RIPE tastes better!) 1 onion 1 lime 1 ripe jalapeno pepper (2 if you like it HOT!) 1 bunch fresh cilantr... ( more )
- 4 ripe fresh tomatoes (RIPE tastes better!)
- 1 onion
- 1 lime
- 1 ripe jalapeno pepper (2 if you like it HOT!)
- 1 bunch fresh cilantro
- 1/2 teaspoon salt
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Just like the salsa I enjoyed in a small restaurant in downtown Cancun - took me a while to ... ( more )

Chop up the tomatoes to your preferred size. Dice the onion (if it is a large onion you may ... ( more )

Prep: 10m

Ingredients (7) Eye: 4 boneless skinless chicken breasts 1 cup salsa 2 cups tex mex cheese or mozzarella cheese poultry seasoning 2 tablespoons oil ... ( more )
- 4 boneless skinless chicken breasts
- 1 cup salsa
- 2 cups tex mex cheese or mozzarella cheese
- poultry seasoning
- 2 tablespoons oil
- 2 cups fresh mushrooms (optional)
- 1 celery (optional)
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A very simple yet delicious twist on chicken. Great when unexpected company comes for supper! ( more )

Heat oil in skillet. Cook chicken until no longer pink. Add seasoning to liking. Add sals... ( more )

Prep: 5m

Ingredients (5) Eye: 3 to 4 eggs Progresso Italian Bread Crumbs 4 to 8 boneless skinless chicken breasts Salsa Mexican Cheese ( more )
- 3 to 4 eggs
- Progresso Italian Bread Crumbs
- 4 to 8 boneless skinless chicken breasts
- Salsa
- Mexican Cheese
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Put about one cup of Salsa in bottom of 9x14 baking dish. Beat eggs for dipping, put about t... ( more )

Ingredients (5) Eye: 32 ounces whole stewed tomatoes (I use just whole tomatoes with basil) 1 (4 ounce) can sliced jalapenos 1/2 tablespoon salt 1 1... ( more )
- 32 ounces whole stewed tomatoes (I use just whole tomatoes with basil)
- 1 (4 ounce) can sliced jalapenos
- 1/2 tablespoon salt
- 1 1/2 tablespoons garlic granules
- 1 lb warm tortilla chips
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Yummies

I found this on another web site, its more like the dipping sauce they give you with the chi... ( more )

Combine all ingredients. Put in a blender and precess briefly.It has only a slight texture. ... ( more )

Prep: 3m

Ingredients (6) Eye: 1/2 cup cilantro leaves 1 (4 ounce) can chilies 4 jalapeno chiles 3 tablespoons fresh lime juice 2 cloves garlic 1/2 teaspoon salt ( more )
- 1/2 cup cilantro leaves
- 1 (4 ounce) can chilies
- 4 jalapeno chiles
- 3 tablespoons fresh lime juice
- 2 cloves garlic
- 1/2 teaspoon salt
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Yummies

Watch this one it's hot but many recipes need a touch of hot. For example some cheese recipe... ( more )

Combine all the ingredients in a food processor. Process until almost smooth. Let stand at r... ( more )

Prep: 120m

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