Pumpkin Fudge recipes

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pumpkin fudge - More like this
Ingredients (17) Eye: Pumpkin Fudge 2 cups sugar 1 cup firmly packed brown sugar 3/4 cup butter 2/3 cup evaporated milk 1/2 cup canned pumpkin 1 1/2 ... ( more )
- Pumpkin Fudge
- 2 cups sugar
- 1 cup firmly packed brown sugar
- 3/4 cup butter
- 2/3 cup evaporated milk
- 1/2 cup canned pumpkin
- 1 1/2 teaspoons pumpkin pie spice
- 1 (12 ounce) package white chocolate chips
- 1 (7 ounce) jar marshmallow creme
- 1 cup chopped pecans
- 1 1/2 teaspoons vanilla extract
- In a heavy saucepan, combine the first 6 ingredients; heat over medium heat until sugar dissolves, stirring frequently.
- Continue heating until mixture begins to boil, stirring constantly. Continue boiling until candy thermometer reaches soft-ball stage (234-243 degrees).
- Remove pan from heat; stir in chocolate chips until melted. Add in remaining ingredients; stir to mix well.
- Pour into a buttered 13x9 inch baking pan; cool to room temperature.
- Cut into squares; store in the refrigerator in an air-tight container.
- Makes about 5 dozen squares
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Pumpkin fudge picture
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Pumpkin fudge - More like this
Ingredients (11) Eye: Pumpkin Fudge 2 cups sugar 1 cup firmly packed brown sugar 3/4 cup butter 2/3 cup evaporated milk 1/2 cup canned pumpkin 1 1/2 ... ( more )
- Pumpkin Fudge
- 2 cups sugar
- 1 cup firmly packed brown sugar
- 3/4 cup butter
- 2/3 cup evaporated milk
- 1/2 cup canned pumpkin
- 1 1/2 teaspoons pumpkin pie spice
- 1 (12 ounce) package white chocolate chips
- 1 (7 ounce) jar marshmallw creme
- 1 cup chopped pecans
- 1 1/2 teaspoons vanilla extract
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In a heavy saucepan, combine the first 6 ingredients; heat over medium heat until sugar diss... ( more )

Pumpkin Fudge picture
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Pumpkin Fudge - More like this
Ingredients (9) Eye: 3 cups white sugar 1 cup milk 3 tablespoons light corn syrup 1/2 cup pumpkin puree 1/4 teaspoon salt 1 teaspoon pumpkin pie spi... ( more )
- 3 cups white sugar
- 1 cup milk
- 3 tablespoons light corn syrup
- 1/2 cup pumpkin puree
- 1/4 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 1/2 teaspoons vanilla extract
- 1/2 cup butter
- 1/2 cup chopped walnuts (optional)
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"A twist on chocolate fudge that uses everyone's favorite Thanksgiving vegetable, pumpkin!" ( more )

Butter or grease one 8x8 inch pan. In a 3 quart saucepan, mix together sugar, milk, corn syr... ( more )

Servs: 36

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Spicy Pumpkin Fudge - More like this
Ingredients (9) Eye: 1 cup almonds 3 cups white sugar 1 cup butter 1 (5 ounce) can evaporated milk 1/2 cup canned pumpkin 1 teaspoon pumpkin pie spi... ( more )
- 1 cup almonds
- 3 cups white sugar
- 1 cup butter
- 1 (5 ounce) can evaporated milk
- 1/2 cup canned pumpkin
- 1 teaspoon pumpkin pie spice
- 2 cups butterscotch chips
- 1 (7 ounce) jar marshmallow creme
- 1 teaspoon vanilla extract
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"Oh soo good! A nice alternative to traditional chocolate fudge. This recipe is a family fav... ( more )

Butter a 9x13 inch pan and set aside. Preheat oven to 300 degrees F (150 degrees C). Arrange... ( more )

Servs: 36

Pumpkin Fudge - More like this
Ingredients (9) Eye: 1 cup milk 3 cups sugar 2 tablespoons light corn syrup 1/2 cup pumpkin 1 dash salt 1/2 teaspoon cinnamon 1/2 teaspoon allspice ... ( more )
- 1 cup milk
- 3 cups sugar
- 2 tablespoons light corn syrup
- 1/2 cup pumpkin
- 1 dash salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 4 tablespoons margarine
- 1 teaspoon vanilla
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This is great fudge--everyone always requests the recipe. It is a very unique twist on both... ( more )

Combine the first 5 ingredients in a heavy pot and bring to a boil over medium high heat.Whe... ( more )

Prep: 5m

Pumpkin Fudge - More like this
Ingredients (9) Eye: 1 cup milk 3 cups sugar 3 tablespoons light corn syrup 1/2 cup pumpkin 1 dash salt 1/2 teaspoon cinnamon 1/2 teaspoon allspice ... ( more )
- 1 cup milk
- 3 cups sugar
- 3 tablespoons light corn syrup
- 1/2 cup pumpkin
- 1 dash salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 4 tablespoons margarine
- 1 teaspoon vanilla
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I stumbled onto this recipe and its the best one I have found. My son loves anything pumpkin... ( more )

Combine milk, sugar, corn syrup, pumpkin, and salt in a large pan. Cook over medium heat unt... ( more )

Prep: 20m

Pumpkin Fudge - More like this
Ingredients (8) Eye: 1 cup milk 3 cups sugar 3 tablespoons light corn syrup 1 pinch salt 1/2 cup cooked or canned pumpkin pulp 4 tablespoons butter ... ( more )
- 1 cup milk
- 3 cups sugar
- 3 tablespoons light corn syrup
- 1 pinch salt
- 1/2 cup cooked or canned pumpkin pulp
- 4 tablespoons butter or margarine
- 1 teaspoon vanilla extract
- 1/2 teaspoon allspice
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Great around Thanksgiving and Christmas. ( more )

Combine milk, sugar, corn syrup, and salt in a heavy saucepan. Cook over medium heat until m... ( more )

Prep: 20m

Pumpkin Fudge - More like this
Ingredients (8) Eye: 2 1/2 cups sugar 1/4 cup butter 5 ounces evaporated milk 1 cup pumpkin 1/2 teaspoon cream of tartar 1/4 teaspoon cinnamon 1 tea... ( more )
- 2 1/2 cups sugar
- 1/4 cup butter
- 5 ounces evaporated milk
- 1 cup pumpkin
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon cinnamon
- 1 teaspoon vanilla
- 1 cup chopped pecans
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This is great for the holidays and great anytime. Anyone who likes pumpkin pie should really... ( more )

Cook together the sugar, pumpkin, cream of tartar, cinnamon, and milk until it forms a soft ... ( more )

Prep: 10m

Pumpkin Fudge - More like this
Ingredients (6) Eye: 2 cups granulated sugar 1/4 teaspoon cornstarch 1/2 cup evaporated milk 2 tablespoons pumpkin 1/4 teaspoon pumpkin pie spice 1/... ( more )
- 2 cups granulated sugar
- 1/4 teaspoon cornstarch
- 1/2 cup evaporated milk
- 2 tablespoons pumpkin
- 1/4 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
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In a 2 quart saucepan cook together sugar, pumpkin, spice, cornstarch and milk, stirring fre... ( more )

Pumpkin Fudge - More like this
Ingredients (6) Eye: 2 cups sugar 3 tablespoons pumpkin puree 1/4 teaspoon cornstarch 1/3 teaspoon pumpkin pie spice 1/2 cup cream (or evaporated mi... ( more )
- 2 cups sugar
- 3 tablespoons pumpkin puree
- 1/4 teaspoon cornstarch
- 1/3 teaspoon pumpkin pie spice
- 1/2 cup cream (or evaporated milk)
- 1/2 teaspoon vanilla
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Found this in a church cookbook and is it tasty. Save out a bit of pureed pumpkin when makin... ( more )

Combine first 5 ingredients in a saucepan and heat until it reaches soft ball stage when dro... ( more )

Prep: 5m

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