Stuffed Veal Breast recipes
Results: 1 - 10 of 29750
Ingredients (1) 
:
2 cups diced (1/4 inch) marbled rye bread or a combination of rye and pumpernickel bread<br> 1/2 cup diced (1/4 inch) celery<...
(
more
)
:
2 cups diced (1/4 inch) marbled rye bread or a combination of rye and pumpernickel bread<br> 1/2 cup diced (1/4 inch) celery<...
(
more
)
- 2 cups diced (1/4 inch) marbled rye bread or a combination of rye and pumpernickel bread<br> 1/2 cup diced (1/4 inch) celery<br> 1/2 cup finely chopped onion<br> 1 large garlic clove, chopped<br> 1 1/2 teaspoons salt<br> 3/4 teaspoon black pepp
Ingredients (16) :
1/2 lb beef
1/4 lb pork
1 large egg
1 cup breadcrumbs (Soft)
1 tablespoon lemon juice
1/8 teaspoon nutmeg
1/2 teaspoon salt
pep...
(
more
)
:
1/2 lb beef
1/4 lb pork
1 large egg
1 cup breadcrumbs (Soft)
1 tablespoon lemon juice
1/8 teaspoon nutmeg
1/2 teaspoon salt
pep...
(
more
)
- 1/2 lb beef
- 1/4 lb pork
- 1 large egg
- 1 cup breadcrumbs (Soft)
- 1 tablespoon lemon juice
- 1/8 teaspoon nutmeg
- 1/2 teaspoon salt
- pepper
- 4 lbs breasts of veal
- 3 tablespoons shortening
- 2 teaspoons paprika
- 2 bay leaves
- 6 cloves
- 1/2 teaspoon rosemary
- 1/2 teaspoon basil
- 2 cups water
- 1/4 lb pork
- 1 large egg
- 1 cup breadcrumbs (Soft)
- 1 tablespoon lemon juice
- 1/8 teaspoon nutmeg
- 1/2 teaspoon salt
- pepper
- 4 lbs breasts of veal
- 3 tablespoons shortening
- 2 teaspoons paprika
- 2 bay leaves
- 6 cloves
- 1/2 teaspoon rosemary
- 1/2 teaspoon basil
- 2 cups water
0
Yummies
(0) comments
webarchive
webarchive
Ingredients (19) :
5-8 lbs veal roast
salt
ground black pepper
vegetable oil or olive oil
4 medium carrots
4 stalks celery
3 large potatoes
1 larg...
(
more
)
:
5-8 lbs veal roast
salt
ground black pepper
vegetable oil or olive oil
4 medium carrots
4 stalks celery
3 large potatoes
1 larg...
(
more
)
- 5-8 lbs veal roast
- salt
- ground black pepper
- vegetable oil or olive oil
- 4 medium carrots
- 4 stalks celery
- 3 large potatoes
- 1 large onion
- 6 slices slightly stale challah or white bread
- water
- 1 egg
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/8 teaspoon dried thyme
- ground black pepper
- 3 tablespoons vegetable oil or schmaltz
- 3 stalks celery
- 1 medium yellow onion
- 1-2 clove garlic
- salt
- ground black pepper
- vegetable oil or olive oil
- 4 medium carrots
- 4 stalks celery
- 3 large potatoes
- 1 large onion
- 6 slices slightly stale challah or white bread
- water
- 1 egg
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/8 teaspoon dried thyme
- ground black pepper
- 3 tablespoons vegetable oil or schmaltz
- 3 stalks celery
- 1 medium yellow onion
- 1-2 clove garlic
0
Yummies
(0) comments
webarchive
webarchive
Ingredients (14) :
1/3 cup fresh Italian parsley, washed and chopped
4-6 cloves garlic, finely minced
3-4 tablespoons extra virgin olive oil
1/2 t...
(
more
)
:
1/3 cup fresh Italian parsley, washed and chopped
4-6 cloves garlic, finely minced
3-4 tablespoons extra virgin olive oil
1/2 t...
(
more
)
- 1/3 cup fresh Italian parsley, washed and chopped
- 4-6 cloves garlic, finely minced
- 3-4 tablespoons extra virgin olive oil
- 1/2 teaspoon Hungarian paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon freshly grated black pepper
- 1 1/2 cups Italian style bread crumbs
- 1/3 teaspoon oregano flakes
- 1/3 teaspoon basil flakes
- 1/4 teaspoon red pepper flakes
- pinch of powdered sage or Bell Seasoning
- pinch of salt
- 1/4 grated Parmesan or Romano cheese
- 1/4 cup black oil cured olives, pitted and finely chopped
- 4-6 cloves garlic, finely minced
- 3-4 tablespoons extra virgin olive oil
- 1/2 teaspoon Hungarian paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon freshly grated black pepper
- 1 1/2 cups Italian style bread crumbs
- 1/3 teaspoon oregano flakes
- 1/3 teaspoon basil flakes
- 1/4 teaspoon red pepper flakes
- pinch of powdered sage or Bell Seasoning
- pinch of salt
- 1/4 grated Parmesan or Romano cheese
- 1/4 cup black oil cured olives, pitted and finely chopped
0
Yummies
Ingredients (10) :
3 Tbsps. unsalted butter
1 large onion\cooked, finely chopped
1 large celery rib, finely chopped
1 lb. white bread, torn into 1...
(
more
)
:
3 Tbsps. unsalted butter
1 large onion\cooked, finely chopped
1 large celery rib, finely chopped
1 lb. white bread, torn into 1...
(
more
)
- 3 Tbsps. unsalted butter
- 1 large onion\cooked, finely chopped
- 1 large celery rib, finely chopped
- 1 lb. white bread, torn into 1 inch pieces
- 2 eggs, lightly beaten
- 1 cup fresh parsley, finely minced
- 4-1/4 cups chicken stock
- 2-1/4 lbs. bone-in breast of veal, pocketed, at room temperature
- kitchen string
- 1 tsp. sweet paprika
- 1 large onion\cooked, finely chopped
- 1 large celery rib, finely chopped
- 1 lb. white bread, torn into 1 inch pieces
- 2 eggs, lightly beaten
- 1 cup fresh parsley, finely minced
- 4-1/4 cups chicken stock
- 2-1/4 lbs. bone-in breast of veal, pocketed, at room temperature
- kitchen string
- 1 tsp. sweet paprika
0
Yummies
Ingredients (16) :
1 pound ground veal
2 cups fresh breadcrumbs made from crustless French bread
1 10-ounce package frozen chopped spinach, thawed...
(
more
)
:
1 pound ground veal
2 cups fresh breadcrumbs made from crustless French bread
1 10-ounce package frozen chopped spinach, thawed...
(
more
)
- 1 pound ground veal
- 2 cups fresh breadcrumbs made from crustless French bread
- 1 10-ounce package frozen chopped spinach, thawed, squeezed dry
- 1 cup drained oil-packed sun-dried tomatoes, chopped
- 2 large eggs
- 3 tablespoons chopped fresh marjoram
- 2 1/2 tablespoons minced garlic
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground nutmeg 1 3 1/2- to 3 3/4-pound piece boneless veal breast, butterflied, pounded to 15 x 13-inch rectangle 2 tablespoons olive oil
- 6 cups coarsely chopped onions
- 3 cups coarsely chopped carrots
- 2 cups coarsely chopped celery
- 1 750-ml bottle dry red wine
- 3 1/2 cups (about) chicken stock or canned low-salt chicken broth
- 1 14 1/2- to 16-ounce can diced tomatoes in juice
- 2 cups fresh breadcrumbs made from crustless French bread
- 1 10-ounce package frozen chopped spinach, thawed, squeezed dry
- 1 cup drained oil-packed sun-dried tomatoes, chopped
- 2 large eggs
- 3 tablespoons chopped fresh marjoram
- 2 1/2 tablespoons minced garlic
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground nutmeg 1 3 1/2- to 3 3/4-pound piece boneless veal breast, butterflied, pounded to 15 x 13-inch rectangle 2 tablespoons olive oil
- 6 cups coarsely chopped onions
- 3 cups coarsely chopped carrots
- 2 cups coarsely chopped celery
- 1 750-ml bottle dry red wine
- 3 1/2 cups (about) chicken stock or canned low-salt chicken broth
- 1 14 1/2- to 16-ounce can diced tomatoes in juice
0
Yummies
Ingredients (1) :
<b>For stuffing</b><br> 2 medium onions, chopped<br> 3 carrots, cut into 1/4-inch dice<br> 2 celery ribs, cut into 1/4-inch ...
(
more
)
:
<b>For stuffing</b><br> 2 medium onions, chopped<br> 3 carrots, cut into 1/4-inch dice<br> 2 celery ribs, cut into 1/4-inch ...
(
more
)
- <b>For stuffing</b><br> 2 medium onions, chopped<br> 3 carrots, cut into 1/4-inch dice<br> 2 celery ribs, cut into 1/4-inch dice<br> 1/4 cup vegetable oil<br> 3 (6- by 6-inch) matzos, broken into 1/2-inch pieces<br> 2 tablespoons chopped fresh
0
Yummies
(0) comments
ladyfromSF
ladyfromSF
Ingredients (7) :
3 tablespoons vegetable oil
1 medium onion
1 stalk celery
1 clove garlic
2 1/2 cups breadcrumbs or croutons
1 cup chopped mixed...
(
more
)
:
3 tablespoons vegetable oil
1 medium onion
1 stalk celery
1 clove garlic
2 1/2 cups breadcrumbs or croutons
1 cup chopped mixed...
(
more
)
- 3 tablespoons vegetable oil
- 1 medium onion
- 1 stalk celery
- 1 clove garlic
- 2 1/2 cups breadcrumbs or croutons
- 1 cup chopped mixed dried fruit
- 2 tablespoons chopped fresh parsley
- 1 medium onion
- 1 stalk celery
- 1 clove garlic
- 2 1/2 cups breadcrumbs or croutons
- 1 cup chopped mixed dried fruit
- 2 tablespoons chopped fresh parsley
0
Yummies
(0) comments
webarchive
webarchive
Ingredients (8) :
3 tablespoons olive oil or vegetable oil
1 small onion
1 stalk celery
1 clove garlic
2 cups mashed potatoes or 6 grated medium ...
(
more
)
:
3 tablespoons olive oil or vegetable oil
1 small onion
1 stalk celery
1 clove garlic
2 cups mashed potatoes or 6 grated medium ...
(
more
)
- 3 tablespoons olive oil or vegetable oil
- 1 small onion
- 1 stalk celery
- 1 clove garlic
- 2 cups mashed potatoes or 6 grated medium raw potatoes
- 1 cup breadcrumbs
- 2 large eggs
- salt and pepper
- 1 small onion
- 1 stalk celery
- 1 clove garlic
- 2 cups mashed potatoes or 6 grated medium raw potatoes
- 1 cup breadcrumbs
- 2 large eggs
- salt and pepper
0
Yummies
(0) comments
webarchive
webarchive
Ingredients (7) :
1 large boneless chicken breast half (1/2 of a whole breast)
1/2 cup pepperidge farm seasoned stuffing mix
1/4 cup minced celer...
(
more
)
:
1 large boneless chicken breast half (1/2 of a whole breast)
1/2 cup pepperidge farm seasoned stuffing mix
1/4 cup minced celer...
(
more
)
- 1 large boneless chicken breast half (1/2 of a whole breast)
- 1/2 cup pepperidge farm seasoned stuffing mix
- 1/4 cup minced celery
- 1/4 cup minced onions
- 1 tablespoon melted margarine
- 1/4 cup chicken broth
- salt and pepper
- 1/2 cup pepperidge farm seasoned stuffing mix
- 1/4 cup minced celery
- 1/4 cup minced onions
- 1 tablespoon melted margarine
- 1/4 cup chicken broth
- salt and pepper
0
Yummies
(1) comments
webarchive
webarchive
Holidays: Memorial Day Recipes | Easter Recipes | Thanksgiving Recipes | XMas Recipes | Christmas Recipes | Passover Recipes | 4th of July Recipes | Halloween Recipes
about us | privacy policy | terms of service | browse recipes | contact us
© 2007-2013 FamilyOven LLC
( more )
Put oven rack in middle position and preheat oven to 350°F. Make stuffing: Toast brea... ( more )
Prep: 60m Servs: 10