Swiss Cheese Fondue recipes
Results: 1 - 10 of 44816
Ingredients (10)
:
6 cups shredded swiss cheese
2 cups shredded gruyere cheese
2 tablespoons cornstarch
2 cloves garlic
2 cups dry white wine
2 ta...
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- 6 cups shredded swiss cheese
- 2 cups shredded gruyere cheese
- 2 tablespoons cornstarch
- 2 cloves garlic
- 2 cups dry white wine
- 2 tablespoons lemon juice
- 1/3 cup dry sherry or kirsch
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- French bread
- 2 cups shredded gruyere cheese
- 2 tablespoons cornstarch
- 2 cloves garlic
- 2 cups dry white wine
- 2 tablespoons lemon juice
- 1/3 cup dry sherry or kirsch
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- French bread
Ingredients (7)
:
2 tablespoons flour
1 clove garlic (halved)
1 cup apple juice or dry white wine
fresh ground pepper
ground nutmeg (optional)
1 ...
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- 2 tablespoons flour
- 1 clove garlic (halved)
- 1 cup apple juice or dry white wine
- fresh ground pepper
- ground nutmeg (optional)
- 1 lb natural swiss cheese
- 1 loaf French bread or Italian bread
- 1 clove garlic (halved)
- 1 cup apple juice or dry white wine
- fresh ground pepper
- ground nutmeg (optional)
- 1 lb natural swiss cheese
- 1 loaf French bread or Italian bread
Ingredients (8)
:
1 clove garlic
8 fluid ounces dry white wine or rose wine
1 teaspoon lemon juice
2 cups grated gruyere cheese
2 cups grated emm...
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- 1 clove garlic
- 8 fluid ounces dry white wine or rose wine
- 1 teaspoon lemon juice
- 2 cups grated gruyere cheese
- 2 cups grated emmenthaler cheese
- 1 teaspoon cornflour
- 1 tablespoon kirsch
- cubed French bread
- 8 fluid ounces dry white wine or rose wine
- 1 teaspoon lemon juice
- 2 cups grated gruyere cheese
- 2 cups grated emmenthaler cheese
- 1 teaspoon cornflour
- 1 tablespoon kirsch
- cubed French bread
Ingredients (7)
:
1 lb. shredded Swiss cheese
3 tbsp. flour
1 clove fresh garlic
2 c. dry white wine
1 tbsp. lemon juice
3 tbsp. cherry brandy
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- 1 lb. shredded Swiss cheese
- 3 tbsp. flour
- 1 clove fresh garlic
- 2 c. dry white wine
- 1 tbsp. lemon juice
- 3 tbsp. cherry brandy
- 2 loaves Italian or French bread, cut in cubes, crust on each side
- 3 tbsp. flour
- 1 clove fresh garlic
- 2 c. dry white wine
- 1 tbsp. lemon juice
- 3 tbsp. cherry brandy
- 2 loaves Italian or French bread, cut in cubes, crust on each side
Ingredients (10)
:
3 tbsp. butter
3 tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic salt
Dash of nutmeg
3 c. milk
2 (8 oz. each) pkgs. pro...
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- 3 tbsp. butter
- 3 tbsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. garlic salt
- Dash of nutmeg
- 3 c. milk
- 2 (8 oz. each) pkgs. processed Swiss cheese
- 2 tsp. Worcestershire sauce
- 2 loaves crusty French or Italian bread, cut into cubes with a piece of crust on each cube
- 3 tbsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. garlic salt
- Dash of nutmeg
- 3 c. milk
- 2 (8 oz. each) pkgs. processed Swiss cheese
- 2 tsp. Worcestershire sauce
- 2 loaves crusty French or Italian bread, cut into cubes with a piece of crust on each cube
Ingredients (1)
:
1 garlic clove, halved crosswise<br> 1 1/2 cups dry white wine (preferably Swiss, such as Fendant)<br> 1 tablespoon cornstar...
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- 1 garlic clove, halved crosswise<br> 1 1/2 cups dry white wine (preferably Swiss, such as Fendant)<br> 1 tablespoon cornstarch <br> 2 teaspoons kirsch <br> 1/2 lb Emmental cheese, coarsely grated (2 cups)<br> 1/2 lb Gruyère , coarsely g
Ingredients (7)
:
1 cup dry white wine
1/2 pound shredded Swiss cheese
1/2 pound shredded Gruyere cheese
2 tablespoons all-purpose flour
1/4 teas...
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- 1 cup dry white wine
- 1/2 pound shredded Swiss cheese
- 1/2 pound shredded Gruyere cheese
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 (1 pound) loaf French bread, cut into 1 inch cubes
- 1/2 pound shredded Swiss cheese
- 1/2 pound shredded Gruyere cheese
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 (1 pound) loaf French bread, cut into 1 inch cubes
Ingredients (6)
:
3/4 cup apple cider or apple juice
2 cups shredded Cheddar cheese
1 cup shredded Swiss cheese
1 tablespoon cornstarch
1/8 teasp...
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- 3/4 cup apple cider or apple juice
- 2 cups shredded Cheddar cheese
- 1 cup shredded Swiss cheese
- 1 tablespoon cornstarch
- 1/8 teaspoon pepper
- 1 (1 pound) loaf French bread, cubed
- 2 cups shredded Cheddar cheese
- 1 cup shredded Swiss cheese
- 1 tablespoon cornstarch
- 1/8 teaspoon pepper
- 1 (1 pound) loaf French bread, cubed
Ingredients (8)
:
1/2 lb swiss cheese
1/2 lb raclette cheese
1/4-1/2 cup Roquefort cheese
2/3-1 cup dry white wine
2 1/2 teaspoons flour
1 1/2 te...
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- 1/2 lb swiss cheese
- 1/2 lb raclette cheese
- 1/4-1/2 cup Roquefort cheese
- 2/3-1 cup dry white wine
- 2 1/2 teaspoons flour
- 1 1/2 teaspoons Dijon mustard
- 2 teaspoons butter
- 1 clove garlic
- 1/2 lb raclette cheese
- 1/4-1/2 cup Roquefort cheese
- 2/3-1 cup dry white wine
- 2 1/2 teaspoons flour
- 1 1/2 teaspoons Dijon mustard
- 2 teaspoons butter
- 1 clove garlic
Ingredients (8)
:
1 lb swiss cheese
1/3 cup rhine wine (or any other white wine)
1/4 teaspoon Worcestershire sauce
1/2 teaspoon dried dill (not s...
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- 1 lb swiss cheese
- 1/3 cup rhine wine (or any other white wine)
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon dried dill (not seeds)
- 1/4 teaspoon celery salt
- 1/4 teaspoon garlic powder
- 1 dash cayenne pepper
- 2 tablespoons brandy
- 1/3 cup rhine wine (or any other white wine)
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon dried dill (not seeds)
- 1/4 teaspoon celery salt
- 1/4 teaspoon garlic powder
- 1 dash cayenne pepper
- 2 tablespoons brandy
My husband's office manager gave me this recipe. A neat party idea. ( more )
In a mixing bowl, combine the first 3 ingredients; stir to mix well; set aside. Rub the insi... ( more )
Prep: 15m