Tomatillo Salsa recipes

Results: 1 - 10 of 6494
Ingredients (9) Eye: 6 cups tomatillos 3 cups onions 3 jalapeno peppers 6 cloves garlic 1/2 cup cilantro 1/2 cup lemon juice 2 teaspoons cumin 1 tab... ( more )
- 6 cups tomatillos
- 3 cups onions
- 3 jalapeno peppers
- 6 cloves garlic
- 1/2 cup cilantro
- 1/2 cup lemon juice
- 2 teaspoons cumin
- 1 tablespoon salt
- 1 teaspoon black pepper
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I was looking for a Tomatillo Salsa recipe for canning & couldn't find one that suited our T... ( more )

Combine all ingredients in a large pot & stir frequently over high heat untill mixture b... ( more )

Prep: 40m

Ingredients (7) Eye: 1 lb tomatillos (approximately 10-12 medium tomatillos) 1/3 cup white onions 1/2 cup cilantro leaves, lightly packed (NOT dried... ( more )
- 1 lb tomatillos (approximately 10-12 medium tomatillos)
- 1/3 cup white onions
- 1/2 cup cilantro leaves, lightly packed (NOT dried)
- 1 jalapeno pepper (for extra "kick", I use serrano and jalapeno, but any green chili pepper will do)
- 2 garlic cloves
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
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A fresh tomatillo salsa that is very easy to make using a blender. I dislike cooked tomatill... ( more )

First prepare the tomatillos. Remove papery husks andthen rinse tomatillos under warm runnin... ( more )

Prep: 10m

Ingredients (6) Eye: 1 lb tomatillos, husked,rinsed,and chopped (about 15) 3 chili peppers 3/4 cup fresh cilantro leaves or flat leaf parsley (1 bun... ( more )
- 1 lb tomatillos, husked,rinsed,and chopped (about 15)
- 3 chili peppers
- 3/4 cup fresh cilantro leaves or flat leaf parsley (1 bunch)
- 2 tablespoons fresh lime juice
- 1 teaspoon sugar
- 1 teaspoon salt
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Place all ingredients in a food processor or blender, and puree. ( more )

Prep: 10m

Ingredients (10) Eye: 1/2 lb tomatillos 1 head garlic 1 red pepper 1 yellow pepper 1 jalapeno, stemmed, seeded and minced (this is where I differ gre... ( more )
- 1/2 lb tomatillos
- 1 head garlic
- 1 red pepper
- 1 yellow pepper
- 1 jalapeno, stemmed, seeded and minced (this is where I differ greatly, I use 3 pablano peppers instead)
- 1-2 tablespoon olive oil
- salt & pepper
- 1/2 cup minced onions (I prefer red)
- 1 lemon, juice of
- 1 lime, juice of
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Another recipe I got watching Emeril Lagasse on the Food Network Channel. I also make it a ... ( more )

Heat oven to 400. Put the tomatillos, garlic and peppers on a baking sheet. Drizzle with the... ( more )

Prep: 30m

Ingredients (6) Eye: 1 lb tomatillos 3 serrano chilies 3/4 cup fresh cilantro leaves 2 tablespoons fresh lime juice 1 teaspoon sugar 1 teaspoon salt ( more )
- 1 lb tomatillos
- 3 serrano chilies
- 3/4 cup fresh cilantro leaves
- 2 tablespoons fresh lime juice
- 1 teaspoon sugar
- 1 teaspoon salt
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Twice as nice as dancing mice! ( more )

Place all ingredients in a food processor or blender, and puree. yield: about 2 cups. ( more )

Prep: 10m

Ingredients (10) Eye: 4 boneless skinless chicken breast halves garlic powder salt and pepper 1/4 teaspoon cumin seeds 1/2 medium onion 1 (1 pint) ja... ( more )
- 4 boneless skinless chicken breast halves
- garlic powder
- salt and pepper
- 1/4 teaspoon cumin seeds
- 1/2 medium onion
- 1 (1 pint) jar tomatillo salsa (mild or hot)
- 4 slices monterey jack pepper cheese
- 1/4 cup loosely packed chopped cilantro
- 4 tablespoons sour cream
- 8 flour tortillas
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I had a jar of tomatillo salsa in the pantry and decided to create an easy week night dish f... ( more )

Line baking tray with aluminum foil. Place chicken breasts on foil. Sprinkle with garlic pow... ( more )

Prep: 20m

Ingredients (8) Eye: 1 lb tomatillos 1 habanero pepper 1 onion 3 cloves garlic 1-2 chipotle chile in adobo 1 lime, juice of 1 cup fresh cilantro or ... ( more )
- 1 lb tomatillos
- 1 habanero pepper
- 1 onion
- 3 cloves garlic
- 1-2 chipotle chile in adobo
- 1 lime, juice of
- 1 cup fresh cilantro or fresh parsley or fresh basil (I used all three)
- salt and pepper
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This is a very spicy, smokin, garlicy and refreshing salsa. ( more )

Put all ingredients into a blender. Process till pureed. ( more )

Prep: 10m

Ingredients (1) Eye: <b>For tomatillo salsa</b><br> 1/2 lb fresh tomatillos, husks discarded and tomatillos rinsed and quartered <br> 3 fresh gree... ( more )
- <b>For tomatillo salsa</b><br> 1/2 lb fresh tomatillos, husks discarded and tomatillos rinsed and quartered <br> 3 fresh green serrano chiles, coarsely chopped (including seeds) <br> 1/4 cup chopped white onion<br> 3 garlic cloves, quartered<br>
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Make salsa: Pur&#233;e tomatillos, chiles, onion, garlic, salt, and water in a blender unti... ( more )

Prep: 40m Servs: 12

Ingredients (12) Eye: <B>For tortilla strips</B> 3 cups vegetable oil 2 (8-oz) packages corn tortillas, cut into 1/2-inch-wide strips<B>For chilaquil... ( more )
- <B>For tortilla strips</B>
- 3 cups vegetable oil
- 2 (8-oz) packages corn tortillas, cut into 1/2-inch-wide strips<B>For chilaquiles:</B>
- 1 large onion, chopped
- 1 (14 1/2-oz) can chicken broth
- 1 1/4 lb shredded cooked turkey meat (4 cups)
- <a href="/recipes/recipe_views/views/102586">Roasted tomatillo salsa</a>
- 6 oz Monterey Jack, shredded (1&#8218; cups)
- 1/4 cup cr&egrave;me fra&icirc;che or sour cream
- 1 1/2 tablespoons milk
- 1/2 cup fresh cilantro sprigs
- 3 oz queso fresco or feta, crumbled
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Fry tortilla strips: Heat oil in a 3 1/2-quart flameproof nonreactive shallow casserole or d... ( more )

Prep: 60m Servs: 6

Ingredients (8) Eye: 1 lb tomatillos 1 tablespoon olive oil 1/4 cup red onions 1/2 cup fresh cilantro leaves 2 canned chipotle chiles, finely choppe... ( more )
- 1 lb tomatillos
- 1 tablespoon olive oil
- 1/4 cup red onions
- 1/2 cup fresh cilantro leaves
- 2 canned chipotle chiles, finely chopped or dried chipotle peppers
- 1 tablespoon white vinegar
- 1 teaspoon dried oregano leaves (preferably Mexican oregano)
- 1/2 teaspoon salt
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Here is a recipe I got from Texas. Tomatillos look like tomatoes, but resemble the gooseberry. ( more )

Heat the broiler, and cover a baking sheet with aluminum foil. With baking sheet 5 to 6 inch... ( more )

Prep: 7m

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